Sunday afternoons in my kitchen transform into pure magic when I dedicate a few hours to batch cooking. You know that feeling when Wednesday evening arrives and dinner practically makes itself? That’s ...
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The batch-cooked lentil bolognese a personal trainer swears by—and even her kids love it
Great comfort food that’s easy to make and freezable so there’s always a healthy choice to hand ...
Small-batch cooking addresses the problem while still allowing home cooks to embrace flavor, variety, healthy options and the ...
Warning: This graphic requires JavaScript. Please enable JavaScript for the best experience. This recipe from “Truly Mexican” by Roberto Santibañez (his “Tacos ...
This is the kind of pie that cold days are made for,” says Suzanne Mulholland, AKA The Batch Lady. “Easy to prep and a cinch to assemble from frozen if you get organised and make the filling ahead, I ...
Batch cooking soup and freezing it ahead of time ensures you have a nutritious meal waiting in the freezer for busy days. (Getty Images) We've all had days when we can't muster the energy to cook. But ...
Simple, hearty and delicious, Katie Marshall’s batch-cook dishes will help you get through the first month of the year. Make once, feel smug all week. January often feels like an ongoing clash between ...
Many people struggle with finding a good system when they first begin food prepping or batch cooking meat for future meals. How big should you make the portions? Should you season the meat? Saute’ it?
There’s something smart about planning ahead, especially when it comes to meals. Having 13 different soups ready to go means less scrambling during the week and more time for things that actually ...
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