Suvie, a smart home brand known for its countertop oven and meal subscription service, recently released a new version of its signature Suvie kitchen robot. The new Suvie 3.0 Plus offers more cooking ...
Until we live in a glorious future where all our dietary needs are met by ingesting three simple pills, someone in your home will need to do the cooking. Fortunately, that someone doesn't need to be ...
There’s been much discussion surrounding whether the best air fryers are making the best ovens obsolete. Due to their cost, time and space-saving designs, many people are turning away from the oven in ...
The Cooking Pilot function guides step by step through each preparation, eliminating any uncertainty and ensuring success in ...
This culinary grad and food writer spent weeks testing the 12-in-1 smart multicooker. Here's my take on the pricey kitchen ...
Anyone who would like a hand in the kitchen preparing food might be interested in a new personal cooking robot and sous chef in the form of the Kitchen Idea KODY 29. Offering 21 different cooking ...
When the San Francisco-based startup first launched, its team was drawn to the challenges and opportunities that kitchen ...
White Castle's rollout of Flippy 2 is one of the largest deployments of robot kitchen tools to date. The burger chain didn't specify how long it takes to install the labor-saving technology at a ...
Cooking during Diwali often means juggling multiple dishes and endless prep. Smart kitchen appliances now make that easier with automation and precise control. AI cooking robots handle recipes on ...
Having worked in the food industry for several years, Shirley Chen saw firsthand the challenges of managing staffing and training for restaurant expansion. So when she met her future co-founders, she ...
A video showing a humanoid robot cooking in the kitchen spilling food on the floor and slipping has been released. On the 3rd, local time, the UK Daily Mail introduced an experimental video, stating, ...
“Steaming, which is a very simple operation, is different whether you are doing it with, for example, a piece of fish, a big piece of potato, a small piece of potato, with rice,” said Mark Oleynik.