Chef Mikel Anthony enhances the flavor and aesthetic of his Peruvian tamales de chancho using Tio Jorge® Banana leaves from MIC Food Group These tamales are topped with pork belly, boiled egg, and garlic stuffed olives.⁠ ⁠ Full recipe on our website!⁠ - https://chefsroll.com/test-kitchen/peruvian-pork-tamales-with-banana-leaves/ #sponsored by MIC Food Group ⁠ ⁠ #chefsroll #rollwithus #crtestkitchen #crfeaturesmicfood #micfood | Chef's Roll
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Chef Mikel Anthony enhances the flavor and aesthetic of his Peruvian tamales de chancho using Tio Jorge® Banana leaves from MIC Food Group These tamales are topped with pork belly, boiled egg, and garlic stuffed olives.⁠ ⁠ Full recipe on our website!⁠ - https://chefsroll.com/test-kitchen/peruvian-pork-tamales-with-banana-leaves/ #sponsored by MIC Food Group ⁠ ⁠ #chefsroll #rollwithus #crtestkitchen #crfeaturesmicfood #micfood | Chef's Roll
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